The city of Long Beach is home to almost half a million residents of all different ethnicities and cultural backgrounds, resulting in a tremendous variety of unique restaurants and an abundance of globally-inspired cuisine. Make a reservation for a romantic dinner at one of the many upscale restaurants, or pop in for a quick lunch downtown.
Whether you are in the mood for surf and turf along the waterfront, barbecue in a park, pizza, Thai or Vietnamese food, Italian, Argentinean or Lebanese fare, Long Beach has just the spot for you. You’ll also find Hawaiian, Greek, Chinese, Indian, Irish, Japanese, Moroccan, Spanish and Mexican cuisine.
If it’s seafood you are in the mood for, try The Chelsea Restaurant aboard the Queen Mary luxury cruise liner. The Chelsea was the Winner of The Southern California Restaurant Writers 2004-2005 Gold Award for Seafood Cuisine and specializes in fresh seafood. Enjoy harbor views, impeccable service and award-winning cuisine surrounded by the art deco décor of the Queen Mary.
Other popular seafood spots include The Crab Pot, Gladstone’s, King’s Fish House, and Parker’s Light House.
If you like classic California-style fare, try ICE, Kavikas, Utopia or the Reef. If you’ve got a taste for something exotic try the Gaucho Grill, the Magic Lamp, La Creperie, the Octopus Japanese restaurant, or Babouch Moroccan restaurant.
If you enjoy a good microbrew, check out Rock Bottom. Rock Bottom is built on a tradition of fresh, handcrafted beers and a diverse menu. The service is attentive, friendly and upbeat, and its American food menu is family-friendly and moderately priced. Try the Brown Ale Chicken and Alder Smoked Salmon Fish & Chips or Texas Fire Steak and BBQ Ribs. Banquet facilities and catering are also available.
Whatever you’ve got a taste for, you’re sure to find it in the dynamic city of Long Beach.
(6)
(2)
(10)
(26)
(4)
(8)
(1)
(31)
